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Menu A Mini Buckwheat Blinis with Oak Smoked Salmon Crostini of Smooth Chicken Liver and Mini Tartlet of Crayfish Lemon and Fresh Dill Ratatouille & Goats Cheese Frittata (v)
Fresh Marinated Greek Feta Skewered with Olives & Basil (v)
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Menu B Ratatouille & Goats Cheese Frittata (v) Mini Buckwheat Blinis with Oak Smoked Salmon Crostini of English Pear, Stilton and Walnut(v) Warm Baby Baked potatoes Topped with Crème Fraiche and Crispy Bacon Continental Sliced Charcuterie Board with Mixed Olives & Cornichons Baby Skewers of Cherry Tomato, Mozzarella & Rocket Pesto (v)
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Menu C Creamed Sun Dried Tomato Cream Cheese on Sliced Spanish Chorizo Sausage Mini Buckwheat Blinis with Oak Smoked Salmon Roasted Sun Dried Tomato Polenta with Shortcrust Tartlets of Denham Estate Smoked Venison with Rocket and Raspberry Vinegar Ratatouille & Goats Cheese Frittata (v)
Baby Skewers of Cherry Tomato, Mozzarella & Rocket Pesto (v)
Hot (Choose Two of the Following) Mini Hoi Sin Duck Spring Rolls with Mini Fish and Chips ‘Grid Events Style’, Tempura King Prawns with Chips & Tartare Sauce
Mini Burger Crostini with Cashel Blue Cheese & Sun Blushed Tomatoes Prices Starting From 7.50 + VAT |
