Speciality Menus
|
"Sarah and i would like to thank you for a fantastic meal on friday night. The professional and efficient service you provided was without fault." Sarah & Preston Ice and Seafood Station A speciality of Grid Events, the ice and seafood station can act as a free standing food ‘stall’ for cocktail style parties or be presented as a part of a larger buffet. It is a spectacular arrangement of seafood, ice carvings, seaweed and ice that will form a memorable centre piece at any occasion. It consists of a selection of fresh seafood with accompaniments and garnishes that will be truly memorable. |
|
Ice and Seafood Station Menu
Dressed Crabs
(Recommended min 50 guests for best effect) ~ Hog Roast Menu Succulent Slow Cooked Pork Carved from the Whole Pig With Apple Sauce Sage and Onion Stuffing Bourbon Glazed Oven Roasted Chicken Thighs A Selection of Breads Oak Smoked Scottish Salmon with Crayfish Lemon and Creamy Saffron Dressing Tomato and Spring Onion Salad with Balsamic Vinegar and Olive Oil Fire Roasted Peppers and Tomato Pasta Salad Cous Cous Salad Flavoured with Lemon Mint and Parsley Warm New Potatoes with Garlic Butter Shredded Mange Tout and Roasted Pepper Salad with Sesame Mixed Leaf Salad
~
Big Pan Foods
Grid Events latest offering is Big Pan Foods this is a great cost effective way of serving a large number of people. From Paella to Sausages any number of dishes can be cooked and served this way. For more information please feel free to call us on 01359 232375. ~
|
